As its name suggests, World Kitchen serves favorites from around the world, including Chinese, Western, Japanese, Korean, and Thai cuisines. Located on the first floor of the clubhouse, the World Kitchen comprises five dining areas where you can indulge in a variety of delicacies at the same time. Our Korean executive chef ensures the quality and authenticity of the Korean food served at the Mission Hills. The Japanese-inspired dining hall with tatami seating offers various traditional Japanese dishes. The open teppanyaki grill area allows you to enjoy both watching the skilled maneuvers of the chefs preparing the food as well as the cuisine itself. The World Kitchen is also the place where you can taste the flavorful Thai food, creative Cantonese cuisine, and traditional Italian dishes in a relaxed setting. Such a restaurant is your ideal choice for both vacations and business meetings.